Traditional Assamese recipe of indigenous tribes of Assam
Malaya Neog, Tinsukia: Chicken with Rice Flour is an easy-to-make non-vegetarian traditional Assamese recipe, which is cooked by the various...
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Food
Fish cooked with Spinach, Potato and Tomato
Malaya Neog, Tinsukia: Presenting before you one of the very old, popular, tasty and healthy dish of Assam, ‘Fish curry...
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Master Foodie Assam 2021: Nayana Das bags 3rd runners up title
Guwahati News Desk: Nayana Das of Sorbhog wins the 3rd runners up title at Master Foodie Assam 4th edition, 2021....
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Homemade Malai Kofta
Bhaswati Das: The word KOFTA comes from Persian KUFTA Kofta is a family of meatball or meatloaf. But in India,...
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Asia’s largest igloo cafe opened up in J&K
Guwahati News Desk: Asia's largest igloo cafe opened at Gulmarg in Jammu and Kashmir on Saturday. All the tables and...
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How to cook Silgharia fish with Fermented Bamboo shoots
Malaya Neog, Tinsukia: Presenting before you one of the most popular, tasty and healthy dishes of Nocte tribe (Tribal of...
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INSTANT BESAN BARFI
Sangita Dewri, Food Correspondent: Besan Barfi is a favorite sweet of most of us. It can be made in no...
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Delicious Tekeli Pitha with milk tea
Guwahati News Desk: Tekeli Pitha popularly known as 'Tekeli Mukhot Diya Pitha' in Assamese and it's one of the famous...
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Restaurant style Palak paneer at home
Bhaswati Das: A super–cold-hardy leafy green, Spinach is best to have in winter. Spinach (palak) leaves is a rich source...
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BLACK RICE PITHA
Sangita Dewri, Food Correspondent: Pitha is the significance of Assamese delicacies. It is prepared in every household on any occasion,...
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